Add a little luxury to your weeknight dinner routine with this chicken scallopini recipe! Tender chicken cutlets are quickly sautéed and then bathed in a lemony pan sauce. This dish is easy and full of zesty flavor.

Photo Credits: Ali Redmond

There are countless recipes for chicken scaloppine, or scallopini, depending on how you spell it. In proper Italian, butterflied chicken breasts pounded into thin slices are called ‘scaloppine.’ However, in Italian-American circles, the word ‘scallopini’ has generally become accepted. 

No matter how you choose to spell it, you will love this savory, lemony chicken dinner.

For my chicken scallopini recipe, I dredge thinly pounded chicken breasts in flour,...