Mushroom Polenta Is My Comfort Food Go-To Recipe

• Creamy comfort in a bowl: Slow-simmered polenta becomes ultra-smooth and velvety, perfect for chilly nights.
• Hearty but vegetarian: Savory mushrooms, herbs, and greens give this dish rich, “meaty” flavor—without any meat.
• Simple, satisfying cooking: Just a little patience and pantry staples turn into an impressive, cozy meal.

Hearty mushroom polenta is an ideal comfort food! Creamy polenta is the ideal counterpoint to savory mushrooms, one of my favorite ingredients to add heft to vegetarian dishes.

I find cr...