HEALTH and FOOD
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Dozens more sick in Salmonella outbreak linked to Chicago taqueria
At least 55 people are sick with Salmonella infections after eating food from a Chicago taqueria. Initial reports said 20 people were sick, with...
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Seattle officials investigating Salmonella outbreak linked to local restaurant
Public health officials are investigating an outbreak of Salmonella infections associated with CrackleMi Café in Seattle, WA. The restaurant...
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Health officials report E. coli outbreak at suburban Chicago high school
Local media are reporting at least five cases of Shiga Toxin-Producing E. coli have been reported at suburban Huntley High School. In a...
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Homemade Simple Scones
With just a handful of basic ingredients, homemade simple scones are an irresistible treat! Freshly baked, these tender and flaky pastries remain...
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FDA continues work on a plan to reduce infant illnesses from Cronobacter in formulas
The Food and Drug Administration has released an update on its work to develop a strategy to help prevent Cronobacter sakazakii illnesses related...
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Baked Dijon Honey Salmon – One sheet dinner. Easy and delicious
One sheet dinner. Baked salmon with a citrusy dijon honey sauce. The post Baked Dijon Honey Salmon – One sheet dinner. Easy and delicious first...
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Georgia dairy recalls milk because of incomplete pasteurization records
Rock House Creamery Newborn, GA, has issued a voluntary recall for its whole milk and buttermilk. “During a routine inspection conducted by...
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Positive Listeria test results trigger recall of Enoki Mushrooms in Canada
James Produce is recalling Super brand Enoki Mushrooms from the marketplace because of possible Listeria monocytogenes contamination. This...
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Creamy Pumpkin Pasta Sauce
This Pumpkin pasta is the perfect welcome to Autumn. It is a delicious twist on traditional Italian cuisine that brings the rich, earthy notes of...
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Government shutdown puts federal food safety programs and the public at risk
You may want to make a note on your calendar for Oct. 1 to see what, if any, federal food safety programs are still running. That’s because...