Grande Cheese Company recalls over a million and a half pounds of whey and dairy products over Salmonella concerns

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Grande Cheese Company of Fond Du Lac, WI is recalling 1,726,910 pounds of whey and dairy products because of potential Salmonella contamination.

According to the details posted online by the Food and Drugs Administration (FDA), the recall was initiated on May 1, 2024, and is ongoing.

The recalled products were distributed in Arizona, California, Colorado, Georgia, Idaho, Illinois, Indiana, Kansas, Kentucky, Louisiana, Massachessuets, Michigan, Minnesota, Missouri, North Carolina, New Jersey, New York, Ohio, Pennsylvania, South Dakota, Tennessee, Texas, Utah and Wisconsin. It was distributed outside the U.S. in Canada, Ecuador and Japan.

About Salmonella infections
Anyone who has consumed or used recalled products and developed symptoms of Salmonella infection should seek medical attention. Sick people should tell their doctors about the possible exposure to Salmonella bacteria because special tests are necessary to diagnose salmonellosis. Salmonella infection symptoms can mimic other illnesses, frequently leading to misdiagnosis.

Symptoms of Salmonella infection can include diarrhea, abdominal cramps, and fever within 12 to 72 hours after eating contaminated food. Otherwise, healthy adults are usually sick for four to seven days. In some cases, however, diarrhea may be so severe that patients require hospitalization.

Older adults, children, pregnant women, and people with weakened immune systems, such as cancer patients, are more likely to develop a severe illness and serious, sometimes life-threatenin...


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Grande Cheese Company recalls over a million and a half pounds of whey and dairy products over Salmonella concerns